A wonderful collector’s set celebrating the work of legendary designer Alexander Girard, featuring the out-of-print “Alexander Girard” monograph authored by Todd Oldham, paired with an original Mayer China creamer designed by Alexander Girard for the iconic La Fonda del Sol Mexican restaurant in New York City 1960's.
The large-format monograph measures approximately 11.5 x 9.0 inches and features Girard’s bold graphic cover design with striking red and blue typography. This sought-after book is signed by author Todd Oldham, making it especially desirable for collectors of design books, mid-century modern design, and Alexander Girard material.
Included with the book is an original Mayer China restaurant ware creamer designed by Girard for La Fonda del Sol, the celebrated NYC restaurant known for its vibrant modernist Mexican-inspired interiors, graphics, textiles, and tabletop designs. The creamer features a classic white glazed body with a turquoise lower section and black band detail, reflecting Girard’s playful use of color and form.
Together, the signed monograph and original La Fonda del Sol creamer create a rare and highly collectible pairing: both a major reference work on Girard’s design legacy and an authentic functional object from one of his most iconic hospitality commissions.
Creamer measures 3.0 inches tall
A wonderful collector’s set celebrating the work of legendary designer Alexander Girard, featuring the out-of-print “Alexander Girard” monograph authored by Todd Oldham, paired with an original Mayer China creamer designed by Alexander Girard for the iconic La Fonda del Sol Mexican restaurant in New York City 1960's.
The large-format monograph measures approximately 11.5 x 9.0 inches and features Girard’s bold graphic cover design with striking red and blue typography. This sought-after book is signed by author Todd Oldham, making it especially desirable for collectors of design books, mid-century modern design, and Alexander Girard material.
Included with the book is an original Mayer China restaurant ware creamer designed by Girard for La Fonda del Sol, the celebrated NYC restaurant known for its vibrant modernist Mexican-inspired interiors, graphics, textiles, and tabletop designs. The creamer features a classic white glazed body with a turquoise lower section and black band detail, reflecting Girard’s playful use of color and form.
Together, the signed monograph and original La Fonda del Sol creamer create a rare and highly collectible pairing: both a major reference work on Girard’s design legacy and an authentic functional object from one of his most iconic hospitality commissions.
Creamer measures 3.0 inches tall